The Journal of Nutrition and Culinary uses Turnitin as a plagiarism detection software.
The Editorial Board of The Journal of Nutrition and Culinary will guarantee that each published article does not exceed a 35% similarity score.
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Managed by: Nutrition Study Program, University of Singaperbangsa Karawang
Published by: University of Singaperbangsa Karawang
Jl. HS Ronggowaluyo Telukjambe Timur, Karawang, West Java
Phone: +62267-641177
Fax: +62267-641177
Email: gizikujurnal@gmail.com
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