YUNIESWATI, Wilda; FALAH, Afiqah Nurul. Formulasi Sereal Pati Garut dan Tepung Hati Ayam Untuk Anemia Pada Remaja Putri. The Journal of Nutrition and Culinary, [S. l.], v. 5, n. 2, 2024. DOI: 10.35706/giziku.v5i2.57. Disponível em: https://journal-hs.unsika.ac.id/index.php/gizi/article/view/57. Acesso em: 19 may. 2025.