ANGGARATIH, Rachma; RAHMAWATI, Rahmawati. Manfaat dari Produk Biskuit dan Roti Fortifikasi Bubuk Nanas: Review. The Journal of Nutrition and Culinary, [S. l.], v. 3, n. 2, p. 1–7, 2023. DOI: 10.35706/giziku.v3i2.8339. Disponível em: https://journal-hs.unsika.ac.id/index.php/gizi/article/view/32. Acesso em: 5 jul. 2025.